Kitchen Manager – Premium Health Food QSR – Central London – c£45k ­– Mon to Fri – Daytime only.
Location: Regents Park, London NW1
Salary: £40,000 to £45,000 negotiable depending on expereince
Hours: Monday to Friday 07h30 to 17h30
Job Type: Full-Time, Permanent
Start Date: ASAP
Rhubarb Recruitment is hiring a Head Chef / Kitchen Manager for a premium fast-casual healthy food brand, located in Central London. This is a hands-on Kitchen Manager Job in London, working with a growing independent QSR concept, with a focus on fresh-prep, healthy oven-led menus.
Key Responsibilities:
*Lead and manage day-to-day kitchen operations and Central Production Unit (CPU)
*Oversee batch prep, cook–chill, vacuum-pack workflows
*Ensure correct Health & Safety procedures
*Manage stock, ordering, and minimise waste
*Support menu development
Ideal Candidate:
*Experience in QSR, dark kitchens, or production kitchens is ideal
*Skilled in cook–chill, vacuum-packing, and Rational ovens
*Strong administration skills
What’s Offered:
*£40k–£45k salary negotiable depending on experience
*Career growth in a fast-expanding brand
*Supportive, collaborative team culture
*Good work/life balance - working Monday to Friday 07h30 to 17h30
Apply now to join a health-focused brand redefining fast-casual dining.