Sous Chef required for this Village Pub on the outskirts of Peterborough serving rosette standard dishes created from fresh seasonal ingredients Regularly serving 30 – 40 midweek and upto 60 at the weekends.


The Kitchen is Closed Mondays and Tuesdays so set days off are guaranteed


The Head Chef is looking for a Sous Chef to help run the kitchen on a daily basis, it’s a 2 person team so he is looking for somebody who is hands on and enjoys cooking, he is happy to train up a Chef de Partie or Junior Sous looking for their first Sous Chef position


Applicants will ideally need to live in the Peterborough, Werrington, Newborough, Market Deeping, Tallington, Baston or Stamford area with their own transport


Benefits
Base Salary of £32,000 - £35,000 (Depending on Experience)
Share of Staff Tips
Meals on Duty
28 Days Holiday


If you are looking for a position like this or something similar, please contact Steve Coggins quoting Reference number PSC215743


To apply for the position, you must be legally able to work in the UK