One of the UK’s leading food led contract catering companies is expanding their area support team due to a number of contracts been won & renewed. This is a really exciting and different role as you will be going to a whole host of different sites from B & I, conference centres and private schools. At every site the food is fresh, seasonal and local and ranging from fine dining – street food – grab and go.
The areas you will cover are Oxford, Milton Keynes, Cambridge and Central London.
Area Head Chef Snapshot
*£40,000 - £42,000
*40 hours per week
*Decent Mileage
*Monday – Friday*
*7am – 3pm*
*Full Time – NOT Agency
*Accommodation Allowance (if required)
*Straight shifts
*Award winning high end contract catering company
*All food is fresh, seasonal and local suppliers used
*Career progression to Head Chef / Exec Chef / Development Roles
You will need to have worked at a high level – a lot of the onsite Head Chefs have worked in Michelin and multiple Rosettes who want work life balance. They are looking for creative and passionate Chefs who love the industry.
*Majority of the time you will be working Monday – Friday daytime but on the rare occasion you might have to work a weekend or evening due to emergencies.
If you are interested in this Area Head Chef role then please apply.