The Belfry Hotel & Resort is an award-winning destination with 450+ luxurious rooms and suites, a selection of vibrant restaurants and bars, versatile event and meeting spaces and a relaxing leisure club and spa. Our three exceptional golf courses - including the legendary Brabazon - are celebrated around the world. Whether you’re inspired by our iconic fairways, drawn to the tranquillity of the spa, excited by guest-facing roles, or energised by the work behind the scenes, you’ll find your place within our dynamic and welcoming team.
The Belfry has undergone a major expansion and renovation with an investment of over £80 million, marking an exciting chapter in our history. The resort has been transformed with the addition of The Masters Suite, a stunning new event space, a state-of-the-art leisure club plus a host of other enhancements that elevate the Belfry experience like never before.
We believe in taking care of our team just as much as we do our guests. That’s why we were named in the 2024 & 2025 Caterer’s Top 30 Best Places to Work.
KITCHENS
At The Belfry, our flagship restaurant, the Ryder Restaurant, holds 2 AA rosettes and serves 700 meals daily with a buffet for hotel guests and conference delegates. Skilled chefs use fresh ingredients to create innovative dishes. We also have an opportunity in our Pastry Kitchen for desserts. Join our Kitchen team to learn from talented chefs and grow your culinary career, whether you’re seasoned or just starting out.
Salary
The on-target earning potential for this role is £33,188.57 annual salary, compromising of a base salary of £31,441.37 plus a qualified estimate of £1,747.20 gratuities per annum
About the role
As a Chef de Partie at The Belfry, you will play a key role in delivering exceptional culinary experiences across our award-winning restaurants and events. You’ll manage a specific section of the kitchen, ensuring high standards of food preparation, presentation, and hygiene while supporting the Head Chef and Sous Chef in daily operations. This is an excellent opportunity to grow within a dynamic and prestigious hospitality environment.
You will also be responsible for:
*Understanding the importance of allergens and dietary safety within your kitchen
*All temperature logging for hot items and refrigerators to ensure full compliance
*Running a section of the kitchen throughout a busy service and providing support to your team mates to ensure a fast and accurate delivery
*Clearing and cleaning of your section and other areas of the kitchen to ensure we remain compliant
About you
*Passionate about food and working with seasonal ingredients
*Standards-driven, with a fantastic eye for detail
*Experienced in taking ownership over your section and working towards guidelines of portion control including weights and measurements and logging all wastage for more accurate GP %
*Able to develop strong relationships with your team, and colleagues
*Proficient in understanding of COSHH and HACCP on food storage.
Belfry Benefits


Learning & Development


We invest in our people through hands-on coaching, mentoring, and a wide range of in-house training, supported by our online learning hub, The Belfry Campus. Apprenticeships across multiple roles offer nationally recognised qualifications, while our LEAD development programme supports career progression from entry level to senior leadership. We proudly promote from within wherever possible, with clear development pathways to help you reach your full potential.


Wellness


Your wellbeing matters. In partnership with The Burnt Chef Project, we offer mental health support and funded counselling, alongside life assurance, 24/7 GP access, health cash plans, and menopause support. Wagestream helps you manage your earnings and savings, while our Cycle2Work scheme and discounted gym memberships encourage a healthy lifestyle.


Showing Our Appreciation


We recognise and reward our teams through the Belfry Awards, long service recognition, loyalty rewards, and additional holidays. Enjoy generous discounts across the resort for you, friends, and family, plus everyday savings through Perkbox. Free onsite parking and complimentary meals during shifts are also provided.


Making a Difference


Sustainability and community are at the heart of what we do. Set within 550 acres, we are proud holders of Earthcheck, Green Tourism, and GEO certifications. Our ESG led approach drives meaningful community impact and charitable fundraising, alongside our commitment to environmental stewardship.


Our Values


Working here means being part of a supportive, values driven community. Our Belfry Beliefs - Make a Difference, Own Our Actions, Better Together, and Deliver Every Day - guide how we work, support one another, and succeed together.