Senior Sous Chef
other jobs PLATINUM RECRUITMENT CONSULTANCY LIMITED
Added before 4 Days
- England,South East,West Sussex
- Full Time, Permanent
- £45,000 - £50,000 per annum
Job Description:
Senior Sous Chef Opportunity - Exceptional Independent Restaurant
£50,000 Package Up to £45,000 Base + £5,000 tronc
We have a highly sought after opportunity for a proven Sous Chef ready for the Senior Sous Chef title. Join a family-run independent restaurant known for its high-quality, fresh, seasonal menu in Burgess Hill.
The Package
*Salary: up to £45,000 Base + £5,000 tronc
*Tronc/Tips: £5,000 per year
*Work-Life Balance: 2.5 days off per week & reasonable finish times.
*Team: Work with an 8-chef brigade in a supportive environment.
*Development: Gain skills in GP, budgeting, and kitchen management.
The Role
*Lead and inspire the kitchen team alongside the Head Chef.
*Run kitchen sections and ensure high food/service standards.
*Mentor and train Junior Chefs.
*Manage ordering, stock control, and GP awareness.
*Uphold health & safety standards.
*Act as ’Head Chef’ in their absence.
*Assist in menu development and seasonal specials
You Must Have
*Solid experience in high-quality restaurants or gastro pubs.
*Ability to thrive in a fast-paced environment.
*Creative flair with seasonal produce.
*Confidence to inspire and motivate a team.
*Strong commitment and attention to detail.
Apply Now: Send your details to Bradley Baxendale
Job Number: 934628 / INDCHEFS
Job Title: Senior Sous Chef
Location: Burgess Hill
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
£50,000 Package Up to £45,000 Base + £5,000 tronc
We have a highly sought after opportunity for a proven Sous Chef ready for the Senior Sous Chef title. Join a family-run independent restaurant known for its high-quality, fresh, seasonal menu in Burgess Hill.
The Package
*Salary: up to £45,000 Base + £5,000 tronc
*Tronc/Tips: £5,000 per year
*Work-Life Balance: 2.5 days off per week & reasonable finish times.
*Team: Work with an 8-chef brigade in a supportive environment.
*Development: Gain skills in GP, budgeting, and kitchen management.
The Role
*Lead and inspire the kitchen team alongside the Head Chef.
*Run kitchen sections and ensure high food/service standards.
*Mentor and train Junior Chefs.
*Manage ordering, stock control, and GP awareness.
*Uphold health & safety standards.
*Act as ’Head Chef’ in their absence.
*Assist in menu development and seasonal specials
You Must Have
*Solid experience in high-quality restaurants or gastro pubs.
*Ability to thrive in a fast-paced environment.
*Creative flair with seasonal produce.
*Confidence to inspire and motivate a team.
*Strong commitment and attention to detail.
Apply Now: Send your details to Bradley Baxendale
Job Number: 934628 / INDCHEFS
Job Title: Senior Sous Chef
Location: Burgess Hill
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Job number 3411810
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Company Details:
PLATINUM RECRUITMENT CONSULTANCY LIMITED
Our story began in sunny Bournemouth in 2005 with just 1 recruiter and a passion for the Hospitality industry. Like every new business, the early year...