Chef de Partie
  • England,East of England,Suffolk
  • Full Time, Permanent
  • £32,000 per annum
Job Description:
Chef de Partie – Multiple Rosette Kitchen
Near Sudbury (CO10)
Up to £32,000 + Tips
Live-in available
Full-time | Permanent
We’re recruiting a talented Chef de Partie for one of the area’s best establishments, located on the outskirts of Sudbury. Work in a multiple Rosette kitchen, cooking with the finest fresh, seasonal, and local ingredients, alongside a highly skilled and organised brigade led by a passionate Head Chef.
The Role
*Work across all sections of the kitchen, producing high-quality dishes consistently
*Support the Head Chef and brigade in day-to-day kitchen operations
*Maintain high standards of hygiene, organisation, and food presentation
*Contribute to the smooth running of a busy, award-winning kitchen
The Ideal Candidate
*Previous experience in a Rosette or high-standard kitchen
*Competent across all kitchen sections
*Enthusiastic, motivated, and hands-on
*Knowledgeable in food hygiene and kitchen best practice
*Flexible and able to work under pressure
Additional Information
*Conveniently located near Sudbury, Colchester, and Ipswich
*Driver preferred, but live-in accommodation available for the right candidate
*Tips included on top of salary
Job number 3587518

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Company Details:
Rayment Recruitment
As East Anglia?s leading Catering and Hospitality Division we are up to date with the current catering trends and are extremely dedicated to supplying...
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