Pastry Chef de Partie
  • England,North West,Greater Manchester
  • Full Time, Permanent
  • £36,000 per annum
Job Description:
Pastry Chef de Partie
Houston & Hawkes | Central London | £36,000 per annum | 5 days out of 7
Are you a creative pastry chef ready to craft exceptional desserts in a prestigious, high-end hospitality environment?
Houston & Hawkes are looking for a talented Pastry Chef de Partie to join our team, delivering refined pastries, desserts and sweet offerings within a premium Central London client site.
This is an exciting opportunity to work in a professional, high-quality kitchen where creativity, precision and presentation are at the heart of everything. From premium hospitality to bespoke events, you will play a key role in creating memorable guest experiences.
If you take pride in exceptional pastry, enjoy working with quality ingredients and thrive in a fast-paced environment — we’d love to hear from you.
THE ROLE
• Preparing high-quality pastries, desserts and sweet offerings
• Supporting premium hospitality and event service
• Delivering consistent, beautifully presented pastry items
• Working closely with chefs and hospitality teams
• Maintaining excellent hygiene and kitchen standards
• Supporting seasonal menu development and creative ideas
ABOUT YOU
• Experience as Pastry Chef de Partie or strong pastry background
• Passion for pastry, creativity and presentation
• Strong attention to detail and consistency
• Calm, organised and professional approach
• Team player with a positive attitude
WHAT WE OFFER
• £36,000 per annum
• 5 days out of 7 working pattern
• Free meals at work
• Contributory pension scheme
• Life assurance at two times salary
• Day off on your birthday
• Summer & Christmas parties
• Recognition schemes and people awards
• Training, development and career progression
• Membership of CODE Hospitality
ABOUT HOUSTON & HAWKES
Houston & Hawkes is an award-winning independent caterer, ranked among the Top 30 Best Companies to Work for in Hospitality and a certified B Corp. We deliver vibrant, creative and sustainable food experiences and invest in the talented people who make it happen.
Join a team that values creativity, quality and exceptional hospitality.
Ready to apply? We’d love to hear from you.
Job number 3627454

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