Restaurant Manager (Indian Restaurant)
  • England,East of England,Suffolk
  • Full Time, Permanent
  • £30,000 per annum
Job Description:
Full job descriptionRestaurant Manager (Indian Restaurant)
Suffolk Coast – Near Aldeburgh
£30,000 + Tips + Benefits
We are seeking an experienced Restaurant Manager to lead the front-of-house team at a busy and well-established Indian restaurant on the Suffolk Coast. This is a fantastic opportunity to take ownership of a high-volume, evening-focused operation with strong local and tourist trade.
The restaurant serves authentic and contemporary Indian cuisine, delivering bold flavours and consistent quality in a fast-paced, energetic environment. You will play a key role in driving service standards, team performance, and guest experience.
Working hours are 3pm to close, focusing on busy evening service.
Key Responsibilities:
*Lead and develop the FOH team
*Deliver high-quality service during busy evening trade
*Manage rotas and support payroll control
*Train staff on menu knowledge and service standards
*Drive upselling, covers, and guest satisfaction
*Support recruitment and onboarding
*Ensure smooth daily operations from 3pm to close
What we’re looking for:
*Experience as Restaurant Manager or strong Assistant Manager in a busy restaurant
*Experience in Indian cuisine or high-volume service preferred
*Strong leadership and people management skills
*Confident working in fast-paced evening service
*Hands-on, energetic, and guest-focused approach
What’s on offer:
*£30,000 salary + tips
*Evening-focused hours (3pm–close)
*Career progression opportunities
*Busy, supportive working environment
Located near Aldeburgh, Saxmundham, Woodbridge, and Ipswich.
Apply now to join a thriving Indian restaurant with a strong evening trade and excellent team culture.
Job number 3737941

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Company Details:
Rayment Recruitment
As East Anglia?s leading Catering and Hospitality Division we are up to date with the current catering trends and are extremely dedicated to supplying...
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