Restaurant Supervisor
Location: GL54
Salary: £29,000-£31,000 + competitive tips
Job Type: Full-time, Permanent
Hours: 40–45 hours per week
Reed are excited to be partnering with a local company to recruit a restaurant supervisor to join their team on a permanent basis at a busy, scenic-location venue. This is an excellent opportunity for someone passionate about hospitality who thrives in a fast-paced environment and enjoys leading a team to deliver exceptional service.
Key Responsibilities
*Supervise daily front-of-house operations to ensure smooth and efficient service
*Lead, motivate, and support team members during busy service periods
*Deliver outstanding customer service and handle guest queries or complaints professionally
*Set up the restaurant before and after service
*Ensure high standards of cleanliness, presentation, and compliance are maintained
*Liaise effectively with kitchen and management teams
Working Pattern
*40–45 hours per week
*Flexible shifts including mornings, evenings, and weekends
*Mixture of single and double shifts depending on business needs
What We’re Looking For
*Previous experience in a restaurant. Supervisory experience is desirable
*Strong leadership and organisational skills
*Calm and professional under pressure
*Excellent communication and interpersonal skills
*Passion for delivering high-quality customer experiences
*Flexible and reliable with a positive, hands-on attitude
*
Benefits
*Competitive tips given monthly
*Permanent, stable position within a busy and growing venue
*Opportunities for progression and development
*A complimentary meal on shift
Please apply now to be considered