Full job descriptionThis is an exciting new opportunity to work onboard this luxury trainline as a Chef de Partie. You will be responsible for preparing delicious, high-quality dishes.

Chef de Partie, Responsibilities:
*Prepare delicious, high-quality dishes for guests and team that exceed expecations
*Prepare menus in collaboration with colleagues
*Direct, guide and assist commis chefs
*Ensure that the quality and quantity standards of preparations and presentations are adhered to.
Chef de Partie, Skills Required:
*Previous Chef De Partie experience
*Experience within hotels / brasseries
*Strong communication and interpersonal skills.
*A commitment to delivering exceptional service.
Chef de Partie, Additional Information:
*Paying £31K + Tronc
*Working onboard the train, typical pattern is 3 nights away, 3 nights home.
*Working a 40 hour week
*Shared Twin cabin
*Meals etc are all provided whilst onboard
To apply for this for this Chef de Partie please either apply online, email your c.v to or call Amy on quoting Ref: AM60871